Our ingredients

We select quality ingredients to make the best products

Working directly with Italy, we also use fresh local products

Our suppliers

Flour.

Petra gran pasta flour, Molino Quaglia, Italy

Semolina rimacinata di grano duro, Molino Quaglia, Italy

Cheese.

Parmigiano Reggiano, 24 months

Pecorino Romano, 12 months

Gorgonzola Igor

Oil.

Extra Virgin Olive oil

Mallee Olives Pty, Viva Olives, Loxton, SA

Fish.

Coral Coast Seafood

Vegetables.

Rusty’s Market

Simon George & Sons

Meat.

Clifton Beach Butchery

We are the combination of pasta and magic.